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Plant-Based Eating

Thinking about eating a more plant-based diet, but have questions? Come and learn from a chef, sample tasty dishes, and get answers to questions like:

How do you get enough protein?
Do you need complete proteins at every meal?
Do vegetarians and vegans need to take supplements to be healthy?
And most importantly, how can I make these dishes seriously delicious?.

This event will be presented by Kate Sherwood of the Center for Science in the Public Interest and contributing author to Nutrition Action Healthletter.

Registration is FREE but space is limited so register today.

YES – SAMPLES WILL BE PROVIDED!

Date:: Tuesday, March 22, 2016
Time:: 4:00pm - 5:00pm
Time Zone:: Eastern Time - US & Canada (change)
Presenter:: Kate Sherwood
Location:: Himmelfarb Library, Room 202
Categories:: Healthy Living

Registration has closed.

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Event Organizer

Brian McDonald